Patissier-san to Ojou-san ep.04 (Final)
I hope you’ve enjoyed this mini series! Now I’m looking forward to the movie 🙂 Note: Osechi is a traditional Japanese cuisine that is enjoyed during the New Year holiday in Japan. It comprises a large number of bite-sized dishes in a multi-compartment lacquerware box called “jubako”. Each dish has a different meaning and is […]